The recipe Peanut Butter and Banana Muffins

Made From Scratch Recipes

Peanut Butter and Banana Muffins recipe is a Breakfast, Snack meal that takes 20 minutes to make. If you enjoy for Breakfast, Snack, you will like Peanut Butter and Banana Muffins!

Peanut Butter and Banana Muffins

Peanut Butter and Banana Muffins Recipe
Peanut Butter and Banana Muffins

adapted from half-bakedbaker.blogspot.com

Peanut Butter and Banana Muffins

What Course Is Peanut Butter and Banana Muffins?

Peanut Butter and Banana Muffins is for Breakfast, Snack.


How Long Does Peanut Butter and Banana Muffins Recipe Take To Prepare?

Peanut Butter and Banana Muffins takes 15 minutes to prepare.


How Long Does Peanut Butter and Banana Muffins Recipe Take To Cook?

Peanut Butter and Banana Muffins takes 20 minutes to cook.


How Many Servings Does Peanut Butter and Banana Muffins Recipe Make?

Peanut Butter and Banana Muffins makes 12 servings.


What Are The Ingredients For Peanut Butter and Banana Muffins Recipe?

The ingredients for Peanut Butter and Banana Muffins are:

Peanut Butter and Banana Muffins
Yield: 12 large
Bake: in 400?F oven for 20 minutes

1 1/4 cup rolled oats (whole)
1/2 cup yogurt, plain low fat
1/2 cup milk, low fat
1/2 cup brown sugar
1/3 cup oil, sunflower or vegetable oil
2 bananas, large, ripe, mashed
1 egg, large, lightly beaten
1 1/2 cup oat flour (grind in food processor or coffee grinder)
1/2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
2 tsp baking powder
1 tsp baking soda
1/2 C PB2



How Do I Make Peanut Butter and Banana Muffins?

Here is how you make Peanut Butter and Banana Muffins:

InstructionsIn a bowl mix together rolled oats, yogurt and milk. Let combination soak for roughly 10 minutes while you prepare remaining ingredients.Mix oat flour, salt, spices, PB2, baking powder and baking soda in a bowl.Add brown sugar, mashed banana, egg and oil to rolled oats mixture. Mix well. *For lighter muffin, cream egg, sugar and fats*Add dry ingredients to the rolled oats mixture. Mix well. Fill greased or paper lined muffin cups 2/3 full. Bake for approximately 20 minutes, or until a toothpick inserted into the muffin comes away clean and dry.Serving Size:?Makes 12 large muffins


What's The Nutritional Info For Peanut Butter and Banana Muffins?

The nutritional information for Peanut Butter and Banana Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 214.7
  • Total Fat: 8.4 g
  • Cholesterol: 15.9 mg
  • Sodium: 330.5 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 4.6 g
  • Protein: 6.8 g

What Dietary Needs Does Peanut Butter and Banana Muffins Meet?

The dietary needs meet for Peanut Butter and Banana Muffins is Gluten Free


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