Breakfast

D.Tox Baked Oatmeal with Beef Protein is for Breakfast, Snack.

D.Tox Baked Oatmeal with Beef Protein takes 10 minutes to prepare.

D.Tox Baked Oatmeal with Beef Protein takes 25 minutes to cook.

D.Tox Baked Oatmeal with Beef Protein makes 6 servings.

The ingredients for D.Tox Baked Oatmeal with Beef Protein are:

2 tbsp *Flax Seed Meal (ground flax)
3 Tbs water
2 cup Quaker Oats Old-Fashioned Rolled Oats
2 cup new barn unsweetened almond milk
3 tbsp Coconut Oil
6 serving Beef Protein with Collagen Peptides (Vanilla)

Here is how you make D.Tox Baked Oatmeal with Beef Protein:

Preheat oven to 350FMix the ground flax with the water, and let it sit for 5 minutes.Make sure coconut oil is warmed and melted.Combine all ingredients.Spray the 8x8 pan with non-stick spray, and press oat dough into the pan.Bake for 20-25 minutes, or until golden brownServe warm with mixed berries, coconut milk yogurt, nut butter, and/or coconut butter.Serving Size: makes 8x8 pan, 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user DUBLINDIETITIAN.

The nutritional information for D.Tox Baked Oatmeal with Beef Protein is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 280.3

• Total Fat: 12.2 g
• Cholesterol: 26.7 mg
• Sodium: 148.5 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 4.0 g
• Protein: 23.8 g