The recipe Gravy for biscuits

Made From Scratch Recipes

Gravy for biscuits recipe is a Breakfast meal that takes 12 minutes to make. If you enjoy for Breakfast, you will like Gravy for biscuits!

Gravy for biscuits

Gravy for biscuits Recipe
Gravy for biscuits

Quick n easy better for you biscuit gravy

What Course Is Gravy for biscuits?

Gravy for biscuits is for Breakfast.


How Long Does Gravy for biscuits Recipe Take To Prepare?

Gravy for biscuits takes 1 minutes to prepare.


How Long Does Gravy for biscuits Recipe Take To Cook?

Gravy for biscuits takes 12 minutes to cook.


How Many Servings Does Gravy for biscuits Recipe Make?

Gravy for biscuits makes 4 servings.


What Are The Ingredients For Gravy for biscuits Recipe?

The ingredients for Gravy for biscuits are:

0.35 cup Flour, white
14.0 oz Almond Breeze Almond Milk, Unsweetened Vanilla
1.0 tsp Salt
1.0 tsp Pepper, black
1.0 tbsp Melt Organic Buttery Spread


How Do I Make Gravy for biscuits?

Here is how you make Gravy for biscuits:

Mix milk and flour in skillet over medium heat. Stir constantly until boiling. Add butter. Reduce to simmer 2 minutes or until desired thickness. It thickens as it cools too. Salt and pepper to tasteServing Size: Makes about 4 servingsNumber of Servings: 4.0Recipe submitted by SparkPeople user LCPEREZ.


What's The Nutritional Info For Gravy for biscuits?

The nutritional information for Gravy for biscuits is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 74.3
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 677.4 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.6 g

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