The recipe Blueberry Blintzes - Keto Friendly

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Blueberry Blintzes - Keto Friendly recipe is a Breakfast, Dessert meal that takes 10 minutes to make. If you enjoy for Breakfast, Dessert, you will like Blueberry Blintzes - Keto Friendly!

Blueberry Blintzes - Keto Friendly

Blueberry Blintzes - Keto Friendly Recipe
Blueberry Blintzes - Keto Friendly

A nice treat for Sunday Brunch

What Course Is Blueberry Blintzes - Keto Friendly?

Blueberry Blintzes - Keto Friendly is for Breakfast, Dessert.


How Long Does Blueberry Blintzes - Keto Friendly Recipe Take To Prepare?

Blueberry Blintzes - Keto Friendly takes 10 minutes to prepare.


How Long Does Blueberry Blintzes - Keto Friendly Recipe Take To Cook?

Blueberry Blintzes - Keto Friendly takes 10 minutes to cook.


How Many Servings Does Blueberry Blintzes - Keto Friendly Recipe Make?

Blueberry Blintzes - Keto Friendly makes 4 servings.


What Are The Ingredients For Blueberry Blintzes - Keto Friendly Recipe?

The ingredients for Blueberry Blintzes - Keto Friendly are:

4 oz Cream Cheese
1/2 cup Cottage Cheese, 2% Milkfat
3 large Egg
1/2 tsp Vanilla Extract
1/4 tsp Cinnamon, ground
1 tsp Maple extract
2 tbsp Heavy Whipping Cream
2 tbsp Butter, salted
75 grams Blueberries, fresh
1/2 tsp Lemon Zest
2 packets Monk fruit
Stevia to taste


How Do I Make Blueberry Blintzes - Keto Friendly?

Here is how you make Blueberry Blintzes - Keto Friendly:

If not already room temp, soften cream cheese in microwave for 15-30 seconds. Combine softened cream cheese, eggs, monk fruit, vanilla, cinnamon and heavy cream using emersion blender or regular blender. In separate bowl, combine Maple flavor/extract, heavy cream and melted butter. Add stevia to taste and set aside. This is the maple butter syrup to be drizzled over the blintze. In small sauce pan combine blueberries, lemon zest, butter, water and a drop or 2 of stevia. Bring to boil and reduce heat until all berries pop and sauce thickens. The make the crepes, bring a medium size non stick pan to high heat. If using a non stick ceramic coated pan, no butter is needed for the pan. Pour 1/3 to 1/2 cup of batter in center of hot pan and tilt the pan until the entire bottom surface of the pan is coated with batter, This will make a thin crepe. Once the edges are crispy and browning, flip over for another minute or two. Place a couple of tbsp. of cottage cheese down the center of each crepe, drizzle a tsp or 2 of maple butter syrup over cottage cheese and roll up crepe. Top with blueberry compote, more maple butter syrup and serve. Serving Size: Makes 4 crepes about 8 inches in diameterNumber of Servings: 4Recipe submitted by SparkPeople user WEEBELSNAZ.


What's The Nutritional Info For Blueberry Blintzes - Keto Friendly?

The nutritional information for Blueberry Blintzes - Keto Friendly is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 264.5
  • Total Fat: 22.6 g
  • Cholesterol: 199.2 mg
  • Sodium: 275.4 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 10.5 g

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