The recipe Blueberry-Chia Overnight Cup
Blueberry-Chia Overnight Cup recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Blueberry-Chia Overnight Cup!
Blueberry-Chia Overnight Cup
- What Course Is Blueberry-Chia Overnight Cup?
- How Long Does Blueberry-Chia Overnight Cup Recipe Take To Prepare?
- How Long Does Blueberry-Chia Overnight Cup Recipe Take To Cook?
- How Many Servings Does Blueberry-Chia Overnight Cup Recipe Make?
- What Are The Ingredients For Blueberry-Chia Overnight Cup Recipe?
- How Do I Make Blueberry-Chia Overnight Cup?
- What's The Nutritional Info For Blueberry-Chia Overnight Cup?
- What Type Of Cuisine Is Blueberry-Chia Overnight Cup?
- What Dietary Needs Does Blueberry-Chia Overnight Cup Meet?
Blueberry-Chia Overnight Cup |
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no intro What Course Is Blueberry-Chia Overnight Cup?Blueberry-Chia Overnight Cup is for Breakfast, Snack. How Long Does Blueberry-Chia Overnight Cup Recipe Take To Prepare?Blueberry-Chia Overnight Cup takes several minutes to prepare. How Long Does Blueberry-Chia Overnight Cup Recipe Take To Cook?Blueberry-Chia Overnight Cup takes several minutes to cook. How Many Servings Does Blueberry-Chia Overnight Cup Recipe Make?Blueberry-Chia Overnight Cup makes 4 servings. What Are The Ingredients For Blueberry-Chia Overnight Cup Recipe?The ingredients for Blueberry-Chia Overnight Cup are: 1 serving Almonds Whole Natural ( Great Value) 1/4 cup3.75 tbsp chia seeds 12 oz Almond Breeze - Almond Milk - UNSWEETENED VANILLA 1 serving great value greek nonfat yogurt (plain) - 1 c. 6 tbsp Smucker's Blueberry Preserve (by JANOLE34) 1 tsp Vanilla Extract 1.5 cup Blueberries, fresh 1.3 tbsp Honey How Do I Make Blueberry-Chia Overnight Cup?Here is how you make Blueberry-Chia Overnight Cup: Serving Size:?makes 4 cupsDirectionsToast the almonds in a dry skillet over medium-high heat, stirring frequently, until lightly browned and fragrant, 3 to 5 minutes. Allow to cool slightly, then chop them coarsely.In a medium bowl, stir together the milk, yogurt, jam, and vanilla. Stir in the oats, chia seeds, and half of the almonds. Then stir in 1 cup of the blueberries.Divide the mixture evenly among four 12-ounce (1[1/2]-cup) jars. Top each with the remaining blueberries and almonds. Cover tightly and refrigerate overnight or at least 8 hours. Serve chilled or at room temperature.(Note: the nuts on top will soften a bit in the refrigerator. If you want them extra-crunchy, sprinkle them on right before serving)Makes 4 servingsServing size: 1 jar containing about 1 cup oat mixture and [1/4] cup toppingPer serving: Calories 410; Total Fat 15g (Mono Fat 8.2g, Poly Fat 4.8g, Sat Fat 1.5g); Protein 15g; Carb 57g; Fiber 9g; Cholesterol 5mg; Sodium 90mgExcellent Source of: Calcium, Fiber, Magnesium, Manganese, Phosphorus, Protein, Riboflavin, Vitamin EGood Source of: Copper, Iodine, Iron, Molybdenum, Potassium, Thiamin, Vitamin C, Vitamin D, Vitamin K, ZincWhat's The Nutritional Info For Blueberry-Chia Overnight Cup?The nutritional information for Blueberry-Chia Overnight Cup is:
What Dietary Needs Does Blueberry-Chia Overnight Cup Meet?The dietary needs meet for Blueberry-Chia Overnight Cup is Vegan |
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