The recipe Low carb Blueberry Muffin

Made From Scratch Recipes

Low carb Blueberry Muffin recipe is a Breakfast, Dessert meal that takes several minutes to make. If you enjoy for Breakfast, Dessert, you will like Low carb Blueberry Muffin!

Low carb Blueberry Muffin

Low carb Blueberry Muffin Recipe
Low carb Blueberry Muffin

What Course Is Low carb Blueberry Muffin?

Low carb Blueberry Muffin is for Breakfast, Dessert.


How Long Does Low carb Blueberry Muffin Recipe Take To Prepare?

Low carb Blueberry Muffin takes several minutes to prepare.


How Long Does Low carb Blueberry Muffin Recipe Take To Cook?

Low carb Blueberry Muffin takes several minutes to cook.


How Many Servings Does Low carb Blueberry Muffin Recipe Make?

Low carb Blueberry Muffin makes 12 servings.


What Are The Ingredients For Low carb Blueberry Muffin Recipe?

The ingredients for Low carb Blueberry Muffin are:

*almond meal/flour, Bob's Red Mill, 2.33 cup (remove)
Baking Powder, 2 tsp (remove)
Salt, 0.25 tsp (remove)
Egg, fresh, 4 large (remove)
Blueberries, frozen (unsweetened), 1 cup, unthawed (remove)
*Splenda Sugar Blend for Baking, 6 tsp (remove)


How Do I Make Low carb Blueberry Muffin?

Here is how you make Low carb Blueberry Muffin:

Serving Size: 12 CupCakesNumber of Servings: 12Recipe submitted by SparkPeople user SAIRACK777.


What's The Nutritional Info For Low carb Blueberry Muffin?

The nutritional information for Low carb Blueberry Muffin is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 164.6
  • Total Fat: 12.6 g
  • Cholesterol: 61.7 mg
  • Sodium: 153.2 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.8 g

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