Breakfast

Heather's Best Ever Light Bran muffuns is for Breakfast.

Heather's Best Ever Light Bran muffuns takes 15 minutes to prepare.

Heather's Best Ever Light Bran muffuns takes several minutes to cook.

Heather's Best Ever Light Bran muffuns makes 12 servings.

The ingredients for Heather's Best Ever Light Bran muffuns are:

can use crude bran or oatbran
add .5 tsp vanilla which I couldn't find listed as a food

Here is how you make Heather's Best Ever Light Bran muffuns:

Preheat oven to 375 F. Spray muffin tin with cooking spray.Add wheat bran to 1 c buttermilk and let stand.In food processor or large bowl, combine egg whites, butter, applesauce, molasses, brown sugar and vanilla. Blend well.Combine dry ingredients in a separate bowl and add raisins.Make a well in the dry ingredients. Add buttermilk and egg white mixtures. Stir just until moistened. Spoon into muffin tins. Bake at 375 Farhenheit for 15-18 minutes or until toothpick inserted into center comes out clean.Makes 12 muffunsNumber of Servings: 12Recipe submitted by SparkPeople user HIPCHICK68.

The nutritional information for Heather's Best Ever Light Bran muffuns is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 168.0

• Total Fat: 2.5 g
• Cholesterol: 5.9 mg
• Sodium: 277.4 mg
• Total Carbs: 34.7 g
• Dietary Fiber: 2.4 g
• Protein: 3.9 g