Breakfast

Healthy Cinnamon Bread is for Breakfast, Dessert.

Healthy Cinnamon Bread takes 20 minutes to prepare.

Healthy Cinnamon Bread takes 55 minutes to cook.

Healthy Cinnamon Bread makes 48 servings.

The ingredients for Healthy Cinnamon Bread are:

1.0 stick Butter, salted
1.5 cup, chopped Walnuts
4.0 serving Hill Country Fare Grade A Large Eggs
2.0 cup organic valley fat free milk
2.0 tbsp truvia baking sugar
1.5 tsp Himalayan pink sea salt
2.0 tbsp active dry yeast
4.0 tbsp liv fit superfood blend
2.0 tbsp hulled hemp seeds
2.0 tbsp ground chia seed
4.0 tbsp ground flax seed
6.0 cup natural white flour

Here is how you make Healthy Cinnamon Bread:

Heat milk butter sugar and salt in a pan till simmering. Take out and put into a bowl stir and cool til warm then put in yeast. Mix, then add all the other ingredients and blend knead bread in that let raise for an hour to an hour and a half. Roll out to separate loaves approximately - 16 oz each. Add your sugar cinnamon, nutmeg, cardamom, and other mixtures together and sprinkle on rolled out dough. Roll into loaves and bake in a glass pan (s). You may use butter for your filler, but that will increase the calories. Bake at 365 degrees for 45 to 55 minutes depending on your elevation. Take the loaves out set them on a rack to cool down. Slice as you like and enjoy. Depending on the slice and if you add butter will also add calories. Serving Size: Each loaf weighs approx 16 oz. Do the math for individual slices.Number of Servings: 48.0Recipe submitted by SparkPeople user HALFPINTGRAMMA1.

The nutritional information for Healthy Cinnamon Bread is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 123.1

• Total Fat: 5.3 g
• Cholesterol: 23.2 mg
• Sodium: 80.3 mg
• Total Carbs: 5.3 g
• Dietary Fiber: 0.6 g
• Protein: 2.4 g

The dietary needs meet for Healthy Cinnamon Bread is Vegetarian