The recipe Bread Machine Cranberry Pecan Bread

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Bread Machine Cranberry Pecan Bread recipe is a Breakfast meal that takes 170 minutes to make. If you enjoy for Breakfast, you will like Bread Machine Cranberry Pecan Bread!

Bread Machine Cranberry Pecan Bread

Bread Machine Cranberry Pecan Bread Recipe
Bread Machine Cranberry Pecan Bread

This is for a 1 1/2 lb. loaf using a Welbilt bread machine. Cut butter into small pieces. Put a well in the flour and add the yeast into that.

What Course Is Bread Machine Cranberry Pecan Bread?

Bread Machine Cranberry Pecan Bread is for Breakfast.


How Long Does Bread Machine Cranberry Pecan Bread Recipe Take To Prepare?

Bread Machine Cranberry Pecan Bread takes 15 minutes to prepare.


How Long Does Bread Machine Cranberry Pecan Bread Recipe Take To Cook?

Bread Machine Cranberry Pecan Bread takes 170 minutes to cook.


How Many Servings Does Bread Machine Cranberry Pecan Bread Recipe Make?

Bread Machine Cranberry Pecan Bread makes 15 servings.


What Are The Ingredients For Bread Machine Cranberry Pecan Bread Recipe?

The ingredients for Bread Machine Cranberry Pecan Bread are:

2/3 c. milk (I used non-fat)
2 large eggs
1/4 c. margarine (4 TBS)
1/4 c. sugar
1/2 tsp. salt
3 c. bread flour
1 1/2 tsp. bread machine yeast
1 c. dried cranberries
1/4 c. chopped pecans


How Do I Make Bread Machine Cranberry Pecan Bread?

Here is how you make Bread Machine Cranberry Pecan Bread:

Place ingredients in bread machine pan in the order listed, except the cranberries and nuts. Make a well in the flour and pour the yeast into that. Use the sweet cycle. Set loaf size to 1 1/2 lb. Set crust to desired doneness. At the beep -- approx. 2:30 on the timer -- add cranberries and nuts. Number of Servings: 15Recipe submitted by SparkPeople user JENNIW70.


What's The Nutritional Info For Bread Machine Cranberry Pecan Bread?

The nutritional information for Bread Machine Cranberry Pecan Bread is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 186.2
  • Total Fat: 5.0 g
  • Cholesterol: 28.5 mg
  • Sodium: 119.9 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.7 g

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