The recipe Beat The Bulge Bread

Made From Scratch Recipes

Beat The Bulge Bread recipe is a Breakfast, Snack meal that takes 60 minutes to make. If you enjoy for Breakfast, Snack, you will like Beat The Bulge Bread!

Beat The Bulge Bread

Beat The Bulge Bread Recipe
Beat The Bulge Bread

Craving bread but your trying to lose weight?This bread has no flour and its carb free!Try using this batter for pancakes, muffins or get creative and use a donut pan!

What Course Is Beat The Bulge Bread?

Beat The Bulge Bread is for Breakfast, Snack.


How Long Does Beat The Bulge Bread Recipe Take To Prepare?

Beat The Bulge Bread takes 15 minutes to prepare.


How Long Does Beat The Bulge Bread Recipe Take To Cook?

Beat The Bulge Bread takes 60 minutes to cook.


How Many Servings Does Beat The Bulge Bread Recipe Make?

Beat The Bulge Bread makes 12 servings.


What Are The Ingredients For Beat The Bulge Bread Recipe?

The ingredients for Beat The Bulge Bread are:


Ingredients:

? 2 cups LynFIT Complete protein powder- vanilla
? 5 egg whites beaten
? 2 tbsp splenda
? 1 tsp baking soda
? 1 tsp baking powder
? 1/3 cup sugar free applesauce *Add a smidgen more for moister bread.
? Cinnamon to taste


How Do I Make Beat The Bulge Bread?

Here is how you make Beat The Bulge Bread:

Directions:Mix all ingredients togetherBake on 350 for 60 minutes *Oven times may varyServing Size: Makes 12 slicesNumber of Servings: 12Recipe submitted by SparkPeople user LISALYNNFIT.


What's The Nutritional Info For Beat The Bulge Bread?

The nutritional information for Beat The Bulge Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 27.1
  • Total Fat: 0.3 g
  • Cholesterol: 0.8 mg
  • Sodium: 138.3 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.0 g

What Dietary Needs Does Beat The Bulge Bread Meet?

The dietary needs meet for Beat The Bulge Bread is Low Carb


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