Breakfast

Almost No Fat Zucchini Bread is for Breakfast.

Almost No Fat Zucchini Bread takes 20 minutes to prepare.

Almost No Fat Zucchini Bread takes 60 minutes to cook.

Almost No Fat Zucchini Bread makes 48 servings.

The ingredients for Almost No Fat Zucchini Bread are:

6 C White All Purpose Flour
2 C Whole Wheat Flour
2 tsp Salt
2 tsp Baking Soda
2 tsp Baking Powder
2 tsp Ground Nutmeg
2 tbl Ground Cinnamon
6 Eggs
2 C Unsweetened Apple Sauce
2 1/2 C Granulated Sugar
2 tbl Vanilla Extract
6 C Grated Zucchini

Here is how you make Almost No Fat Zucchini Bread:

Makes 4 12 serving 8x4 Loaves of bread.1. Grease and flour four 8 x 4 inch pans. Preheat oven to 325 degrees F (165 degrees C).2.Sift flour, salt, baking powder, soda, and cinnamon together in a bowl. 3.Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and nuts until well combined. Pour batter into prepared pans. 4.Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan, and completely cool. Number of Servings: 48Recipe submitted by SparkPeople user MRGTWG.

The nutritional information for Almost No Fat Zucchini Bread is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 115.2

• Total Fat: 0.9 g
• Cholesterol: 26.6 mg
• Sodium: 179.5 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 1.5 g
• Protein: 2.7 g

The dietary needs meet for Almost No Fat Zucchini Bread is Low Fat