The recipe Rye Bread French Toast

Made From Scratch Recipes

Rye Bread French Toast recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Rye Bread French Toast!

Rye Bread French Toast

Rye Bread French Toast Recipe
Rye Bread French Toast

What Course Is Rye Bread French Toast?

Rye Bread French Toast is for Breakfast.


How Long Does Rye Bread French Toast Recipe Take To Prepare?

Rye Bread French Toast takes several minutes to prepare.


How Long Does Rye Bread French Toast Recipe Take To Cook?

Rye Bread French Toast takes several minutes to cook.


How Many Servings Does Rye Bread French Toast Recipe Make?

Rye Bread French Toast makes 6 servings.


What Are The Ingredients For Rye Bread French Toast Recipe?

The ingredients for Rye Bread French Toast are:

6 Slices thin rye bread, w/seeds
4 Large eggs
1/4 Cup Milk
1 Tbsp Cinnamon
2 tsp Nutmeg
6 Tbsp Syrup (1 per serving)


How Do I Make Rye Bread French Toast?

Here is how you make Rye Bread French Toast:

Slice rye bread in half, if long piecesMix eggs, milk, cinnamon & nutmeg, beat until well blended and scrambledDunk pieces of bread into egg mixturePlace and skillet and cook on medium heat until golden brown on both sidesSpoon 1 Tsbp syrup atop of french toastServing Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user KKWKONVALINKA.


What's The Nutritional Info For Rye Bread French Toast?

The nutritional information for Rye Bread French Toast is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 191.0
  • Total Fat: 6.4 g
  • Cholesterol: 116.4 mg
  • Sodium: 220.7 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 6.5 g

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