The recipe Nut Bread

Made From Scratch Recipes

Nut Bread recipe is a Breakfast meal that takes 50 minutes to make. If you enjoy for Breakfast, you will like Nut Bread!

Nut Bread

Nut Bread Recipe
Nut Bread

What Course Is Nut Bread?

Nut Bread is for Breakfast.


How Long Does Nut Bread Recipe Take To Prepare?

Nut Bread takes 10 minutes to prepare.


How Long Does Nut Bread Recipe Take To Cook?

Nut Bread takes 50 minutes to cook.


How Many Servings Does Nut Bread Recipe Make?

Nut Bread makes 24 servings.


What Are The Ingredients For Nut Bread Recipe?

The ingredients for Nut Bread are:

1/2 cup sugar
1 egg
1 1/4 cups milk
3 cups Bisquick
1 1/2 cups chopped Diamond Walnuts


How Do I Make Nut Bread?

Here is how you make Nut Bread:

Heat oven to 350 degrees.Mix sugar, egg, milk, and Bisquick.Beat vigorously for 30 seconds.Batter may still be slightly lumpy.Stir in Diamond Walnuts.Pour into well greased loaf pan, 9x5x3".Bake 45-50 minutes (an hour is too long) until toothpick stuck into center comes out clean.Crack in top is typical.Cool before slicing. Number of Servings: 24Recipe submitted by SparkPeople user KWCOBB03.


What's The Nutritional Info For Nut Bread?

The nutritional information for Nut Bread is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 125.8
  • Total Fat: 6.1 g
  • Cholesterol: 9.1 mg
  • Sodium: 138.2 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.0 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day