Breakfast

Whole Wheat and Cornmeal Potato Bread is for Breakfast.

Whole Wheat and Cornmeal Potato Bread takes 250 minutes to prepare.

Whole Wheat and Cornmeal Potato Bread takes 50 minutes to cook.

Whole Wheat and Cornmeal Potato Bread makes 28 servings.

The ingredients for Whole Wheat and Cornmeal Potato Bread are:

1 pkg active dry yeast
1 tablespoon sugar
¼ cup warm potato water
¼ cup olive oil
1 tablespoon salt
1 ½ cups warm potato water
¾ cup mashed potatoes
2 ½ cups flour
3 cups whole-wheat flour
1 cup yellow cornmeal

Here is how you make Whole Wheat and Cornmeal Potato Bread:

Proof the yeast and sugar in the ¼ cup warm potato water for 10 minutes. In a large mixing bowl combine the oil, salt, and liquids. Add the potatoes, stir in the yeast mixture, and beat well.Separately, combine flours and cornmeal.Add enough flour to the wet ingredients make a stiff dough. Turn out on a floured board and knead until the dough is no longer sticky, 10 minutes.Place in a greased bowl, and turn to coat top. Cover and allow to rise until doubled, about 2 hours. Punch down the dough and knead another 3 minutes. Cover, and allow to rise again about 30 minutes. Place on a floured board and divide into 2 parts. Cover the dough and let it rest 15 minutes. Place into well-greased loaf pans. Cover, and allow to rise in a warm place until the dough appears just above the top of the pans (about 1 hour). Dust the loaves with flour.Bake at 400 degrees 20 minutes, reduce the heat to 350. Bake another 20 to 30 minutes, or until brown and hollow-sounding when tapped. Immediately turn out of pans and transfer to a rack to cool. Number of Servings: 28Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Whole Wheat and Cornmeal Potato Bread is:

• Servings Per Recipe: 28
• Amount Per Serving
• Calories: 126.6

• Total Fat: 2.6 g
• Cholesterol: 0.1 mg
• Sodium: 19.5 mg
• Total Carbs: 23.0 g
• Dietary Fiber: 2.3 g
• Protein: 3.7 g

The dietary needs meet for Whole Wheat and Cornmeal Potato Bread is Lactose Free