The recipe Peach Bread Pudding

Made From Scratch Recipes

Peach Bread Pudding recipe is a Breakfast, Dessert meal that takes several minutes to make. If you enjoy for Breakfast, Dessert, you will like Peach Bread Pudding!

Peach Bread Pudding

Peach Bread Pudding Recipe
Peach Bread Pudding

What Course Is Peach Bread Pudding?

Peach Bread Pudding is for Breakfast, Dessert.


How Long Does Peach Bread Pudding Recipe Take To Prepare?

Peach Bread Pudding takes several minutes to prepare.


How Long Does Peach Bread Pudding Recipe Take To Cook?

Peach Bread Pudding takes several minutes to cook.


How Many Servings Does Peach Bread Pudding Recipe Make?

Peach Bread Pudding makes 10 servings.


What Are The Ingredients For Peach Bread Pudding Recipe?

The ingredients for Peach Bread Pudding are:

3 eggs
1 can Condensed Milk
1 can peaches with 1/2 cup liquid
1 tbsp cinnamon
1 tbsp vanilla extract
1 loaf French, Italian or Challah Bread


How Do I Make Peach Bread Pudding?

Here is how you make Peach Bread Pudding:

Tear apart the bread and put into a baking dishQuickly blenderize other ingredients so you still have some small peachy bits.Pour liquid over the bread and stir, making sure all the bread is moistened.Bake at 350 for about 1 hour.Number of Servings: 10Recipe submitted by SparkPeople user TORAHMOM.


What's The Nutritional Info For Peach Bread Pudding?

The nutritional information for Peach Bread Pudding is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 240.2
  • Total Fat: 5.8 g
  • Cholesterol: 92.9 mg
  • Sodium: 206.0 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.7 g

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