Breakfast

The BEST Bread Pudding is for Breakfast, Dessert.

The BEST Bread Pudding takes several minutes to prepare.

The BEST Bread Pudding takes several minutes to cook.

The BEST Bread Pudding makes 6 servings.

The ingredients for The BEST Bread Pudding are:

4 large eggs
2 cups 1% milk
1/3 cup raw sugar
1/2 tsp. ground cinnamon
1/2 tsp. real vanilla extract
3 cups of dried white bread cubes (about 4 or 5 slices)

Here is how you make The BEST Bread Pudding:

Preheat oven to 325 degrees.Butter or spray a 9x9 square or round baking dish.In mixing bowl, beat together eggs, milk, sugar, cinnamon, and vanilla.Place dry bread cubes in baking dish.Pour egg mixture over all, pushing bread around to get it all wet.Bake 35 - 40 minutes or until knife inserted near the center comes out clean.Cool slightly before serving. Best topped with ice cream hot or whipped cream cold. (These are not included in the nutritional calculations.)Makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user DHARMAWORKER.

The nutritional information for The BEST Bread Pudding is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 171.6

• Total Fat: 4.7 g
• Cholesterol: 145.8 mg
• Sodium: 175.2 mg
• Total Carbs: 23.8 g
• Dietary Fiber: 0.5 g
• Protein: 8.4 g