The recipe Pumpkin Apple Bread for Bread Machine

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Pumpkin Apple Bread for Bread Machine recipe is a Breakfast meal that takes 180 minutes to make. If you enjoy for Breakfast, you will like Pumpkin Apple Bread for Bread Machine!

Pumpkin Apple Bread for Bread Machine

Pumpkin Apple Bread for Bread Machine Recipe
Pumpkin Apple Bread for Bread Machine

Wholesome bread. Bread machine recipie

What Course Is Pumpkin Apple Bread for Bread Machine?

Pumpkin Apple Bread for Bread Machine is for Breakfast.


How Long Does Pumpkin Apple Bread for Bread Machine Recipe Take To Prepare?

Pumpkin Apple Bread for Bread Machine takes 15 minutes to prepare.


How Long Does Pumpkin Apple Bread for Bread Machine Recipe Take To Cook?

Pumpkin Apple Bread for Bread Machine takes 180 minutes to cook.


How Many Servings Does Pumpkin Apple Bread for Bread Machine Recipe Make?

Pumpkin Apple Bread for Bread Machine makes 24 servings.


What Are The Ingredients For Pumpkin Apple Bread for Bread Machine Recipe?

The ingredients for Pumpkin Apple Bread for Bread Machine are:

1/3 Cup Pumpkin
3/4 Cup Apple Juice (unsweetened)
1 1/2 Large Egg
3 Tbs. Honey
1 1/2 tsp Pumpkin Spice
1/4 tsp. Salt
3/4 Cup Oat or Wheat Flakes
3 Cups Whole wheat flour
2 tsp. Yeast
+ 1/3 cup dried apple
+ 3 Tbs. Ground Nuts


How Do I Make Pumpkin Apple Bread for Bread Machine?

Here is how you make Pumpkin Apple Bread for Bread Machine:

Combine using bread machine instructions.Typically:Add Wet ingredients, thenAdd Dry ingredients, thenAdd YeastStart CycleAdd Nuts & Apples before final proofing cycle.Makes one "Medium" loaf. approx 1 1/5 lbsServing = one 1 oz. sliceNumber of Servings: 24Recipe submitted by SparkPeople user CAROLINACRAZY.


What's The Nutritional Info For Pumpkin Apple Bread for Bread Machine?

The nutritional information for Pumpkin Apple Bread for Bread Machine is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 91.9
  • Total Fat: 1.3 g
  • Cholesterol: 8.9 mg
  • Sodium: 27.6 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 3.3 g

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