Breakfast

Kirsten's Bread (no sugar) is for Breakfast.

Kirsten's Bread (no sugar) takes 20 minutes to prepare.

Kirsten's Bread (no sugar) takes 40 minutes to cook.

Kirsten's Bread (no sugar) makes 12 servings.

The ingredients for Kirsten's Bread (no sugar) are:

250 gram(s) Coels self raising flour (by ERCOLE@)
1 tsp Baking Powder
1 tsp Cumin seed
.25 cup Olive Oil
3 large Egg, fresh, whole, raw
.25 cup Milk, nonfat (skim milk)
1 large (7-1/4" to 8-1/2" long) Carrots, raw
100 grams Feta Cheese
2 tsp Thyme, ground
60 grams Sunflower Seeds, without salt (reserve some for top)
0.10 cup Pepitas (Pumkin Seed Kernals)

Here is how you make Kirsten's Bread (no sugar):

Mix flour, powder, cumin. Separately whisk oil, milk, carrot and egg.Mix two together. Gently mix feta cheese, thyme, seeds into mixture. Pour into greased flour pan. Sprinkle extra seeds and push gently into bread. Cook at 180 degree (Celsius) for 40 - 45 minutes. Let rest 5 minutes out of oven. Slice. Eat with butter.Serving Size:?12 slices

The nutritional information for Kirsten's Bread (no sugar) is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 192.4

• Total Fat: 10.8 g
• Cholesterol: 54.0 mg
• Sodium: 338.0 mg
• Total Carbs: 17.4 g
• Dietary Fiber: 0.9 g
• Protein: 6.4 g

The dietary needs meet for Kirsten's Bread (no sugar) is Sugar Free