Breakfast

Paleo Bread -- Grain Free, Low Carb, Vegetarian is for Breakfast.

Paleo Bread -- Grain Free, Low Carb, Vegetarian takes 10 minutes to prepare.

Paleo Bread -- Grain Free, Low Carb, Vegetarian takes 30 minutes to cook.

Paleo Bread -- Grain Free, Low Carb, Vegetarian makes 10 servings.

The ingredients for Paleo Bread -- Grain Free, Low Carb, Vegetarian are:

1 ? cups blanched almond flour
1/4 cup coconut flour
? teaspoon celtic sea salt
1 ? teaspoons baking soda
5 eggs
? cup coconut oil OR 1/4 cup clarified butter
1 tablespoon honey OR 1/2 tbsp. maple syrup and 2 packets stevia/splenda
1 tablespoon apple cider vinegar

Here is how you make Paleo Bread -- Grain Free, Low Carb, Vegetarian:

1. Place almond flour, coconut flour, flax, salt and baking soda in a food processor 2. Pulse ingredients together 3. Pulse in eggs, oil, honey and vinegar 4. Pour batter into a greased 7.5" x 3.5" Loaf Pan 5. Bake at 350? for 30 minutes 6. Cool and serveServing Size: Makes one loaf yielding 10 slicesNumber of Servings: 10Recipe submitted by SparkPeople user BTVMADS.

The nutritional information for Paleo Bread -- Grain Free, Low Carb, Vegetarian is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 194.3

• Total Fat: 16.2 g
• Cholesterol: 101.8 mg
• Sodium: 99.7 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 3.6 g
• Protein: 7.3 g

The dietary needs meet for Paleo Bread -- Grain Free, Low Carb, Vegetarian is Gluten Free