Breakfast

Wheat Bread Waffles is for Breakfast.

Wheat Bread Waffles takes 10 minutes to prepare.

Wheat Bread Waffles takes 3 minutes to cook.

Wheat Bread Waffles makes 4 servings.

The ingredients for Wheat Bread Waffles are:

4 Large Eggs
2 Tbs almond milk
2 tsp. vanilla extract
2 Tbs. stevia (4 packets)
9 slices wheat bread( I used ovenjoy wheat bread)

Here is how you make Wheat Bread Waffles:

Whisk eggs, milk, vanilla and stevia together until smooth. Dip each slice of bread into the mixture making sure its well coated, then place the bread into your waffle iron. Once the waffles are done you can use your favorite low calorie syrup.Serving Size: makes 9 wheat bread slices(each serving is 2 slices)Number of Servings: 4.5Recipe submitted by SparkPeople user FOURJZS.

The nutritional information for Wheat Bread Waffles is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 159.3

• Total Fat: 5.5 g
• Cholesterol: 164.4 mg
• Sodium: 296.6 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 5.0 g
• Protein: 11.5 g