Breakfast

Best Zucchini Bread is for Breakfast, Dessert.

Best Zucchini Bread takes 20 minutes to prepare.

Best Zucchini Bread takes 40 minutes to cook.

Best Zucchini Bread makes 24 servings.

The ingredients for Best Zucchini Bread are:

1.5 cups all-purpose flour
1.5 cups whole wheat flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
3 teaspoons ground cinnamon
3 eggs
.5 cup vegetable oil
.5 cup applesauce
2.25 cups white sugar
3 teaspoons vanilla extract
2 cups grated zucchini

Here is how you make Best Zucchini Bread:

1.Grease and flour two loaf pans. Preheat oven to 325 degrees F. 2.Sift flours, salt, baking powder, soda, and cinnamon together in a bowl. 3.Beat eggs, oil, applesauce, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and any add-in's until well combined. Pour batter into prepared pans. 4.Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan, and completely cool. Makes two loaves, one serving = 1/12 of a loaf (1/24 of the entire recipe)Number of Servings: 24Recipe submitted by SparkPeople user ASHLEYSHADEL1.

The nutritional information for Best Zucchini Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 183.6

• Total Fat: 5.4 g
• Cholesterol: 26.6 mg
• Sodium: 178.5 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 1.6 g
• Protein: 2.7 g