Breakfast

TK: Zucchini Bread is for Breakfast, Snack.

TK: Zucchini Bread takes several minutes to prepare.

TK: Zucchini Bread takes several minutes to cook.

TK: Zucchini Bread makes 24 servings.

The ingredients for TK: Zucchini Bread are:

3 eggs
1 c. applesauce
1/2T vanilla
1 c. sugar

2 c. whole wheat pastry flour
1/4c flax seed, whole
1 1/2t. baking soda
1/2 t. baking powder
1T cinnamon
1T nutmeg
1 tsp. salt

2 c. shredded zucchini

1/2c chopped pecans

Here is how you make TK: Zucchini Bread:

Beat eggs untill frothy. Add sugar, applesauce, and vanilla. Beat untill mixture is thick. In a seperate bowl mix together flour, cinnamon, nutmeg, backing soda, salt, falx and baking powder. Add dry mixture along with zucchini to egg mixture. Stir in pecans. Pour into 2 loaf pans sprayed with cooking spray. Bake in 350pre-heated oven for about 45 min. or until done. Allow to cool for 10 min. in the pan.Cut each loaf into 12 equal slicesNumber of Servings: 24Recipe submitted by SparkPeople user IAMSUCCEEDING.

The nutritional information for TK: Zucchini Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 113.4

• Total Fat: 3.4 g
• Cholesterol: 26.6 mg
• Sodium: 195.2 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 2.7 g
• Protein: 2.9 g