Breakfast

Clint's Low Carb Breakfast Queche is for Breakfast.

Clint's Low Carb Breakfast Queche takes 20 minutes to prepare.

Clint's Low Carb Breakfast Queche takes 15 minutes to cook.

Clint's Low Carb Breakfast Queche makes 8 servings.

The ingredients for Clint's Low Carb Breakfast Queche are:

Pie crust, frozen, ready-to-bake, 1 piece (1/8 of 9" crust) (remove)
Jimmy Dean LIght, 1.75 serving (remove)
Egg, fresh, 5 large (remove)
Parmesan Cheese, shredded, 1 tbsp (remove)
Mozzarella Cheese, part skim milk, 1 oz (remove)

Here is how you make Clint's Low Carb Breakfast Queche:

Pre-heat oven at 400. Brown sausage until done. Mix five eggs in bowl. You can use egg whites or subs here. Add together in bowl. Stiry with cheese of your choice. Pour into frozen ready to bake pie crust. Bake 15-25 minutes.Number of Servings: 8Recipe submitted by SparkPeople user MRSFARRAND.

The nutritional information for Clint's Low Carb Breakfast Queche is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 99.0

• Total Fat: 6.9 g
• Cholesterol: 142.8 mg
• Sodium: 155.8 mg
• Total Carbs: 1.5 g
• Dietary Fiber: 0.2 g
• Protein: 7.0 g

The dietary needs meet for Clint's Low Carb Breakfast Queche is Low Carb