The recipe Scrambled Broccoli Slaw Eggs

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Scrambled Broccoli Slaw Eggs recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Scrambled Broccoli Slaw Eggs!

Scrambled Broccoli Slaw Eggs

Scrambled Broccoli Slaw Eggs Recipe
Scrambled Broccoli Slaw Eggs

What Course Is Scrambled Broccoli Slaw Eggs?

Scrambled Broccoli Slaw Eggs is for Breakfast.


How Long Does Scrambled Broccoli Slaw Eggs Recipe Take To Prepare?

Scrambled Broccoli Slaw Eggs takes 5 minutes to prepare.


How Long Does Scrambled Broccoli Slaw Eggs Recipe Take To Cook?

Scrambled Broccoli Slaw Eggs takes 20 minutes to cook.


How Many Servings Does Scrambled Broccoli Slaw Eggs Recipe Make?

Scrambled Broccoli Slaw Eggs makes 4 servings.


What Are The Ingredients For Scrambled Broccoli Slaw Eggs Recipe?

The ingredients for Scrambled Broccoli Slaw Eggs are:

7 Eggs
1.25 cups Broccoli slaw
3 Tbs Grapeseed oil
5 slices colby/jack cheese
2 dashes of salt
1 dash of red pepper


How Do I Make Scrambled Broccoli Slaw Eggs?

Here is how you make Scrambled Broccoli Slaw Eggs:

Heat up grape seed oil in saut? panadd broccoli slaw, salt and red pepper flakesCook Broccoli slaw before adding eggs so still crunchy yet cookedScramble eggs in bowladd eggs to saut? pan and reduce heat to mediumlet cook for about 1 min before adding cheese Mix in cheese and continue turning with spatchula so bottom does not burnCook until eggs are not runny yet still softServing Size: Makes 4 decent portionsNumber of Servings: 4Recipe submitted by SparkPeople user MAKLIM.


What's The Nutritional Info For Scrambled Broccoli Slaw Eggs?

The nutritional information for Scrambled Broccoli Slaw Eggs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 246.1
  • Total Fat: 17.9 g
  • Cholesterol: 316.3 mg
  • Sodium: 353.8 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 16.0 g

What Dietary Needs Does Scrambled Broccoli Slaw Eggs Meet?

The dietary needs meet for Scrambled Broccoli Slaw Eggs is Low Carb


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