Breakfast

Apple Raisin Coffee Cake is for Breakfast, Dessert.

Apple Raisin Coffee Cake takes 25 minutes to prepare.

Apple Raisin Coffee Cake takes 35 minutes to cook.

Apple Raisin Coffee Cake makes 16 servings.

The ingredients for Apple Raisin Coffee Cake are:

1 Large Egg, lightly beaten
1 Cup Flour
1 Pkg Active Dry Yeast
1 Pkg Butter Cake Mix, Dry, Separated
1 Can (21 Ounces) Lucky Leaf Apple Pie Filling (no sugar added)
2/3 Cup Warm Water 120'-130'
3/4 of a miniature box of raisins
3 Tsp Brown Sugar
2 1/2 Tbsp Margarine Light, Cold

*Glaze may be omitted*
*3/4 Cup Powdered Sugar
*3/4 Tbsp Light Corn Syrup
*2 Tbsp Water

*Calories with glaze would make it: 212.7 for 16 servings

Here is how you make Apple Raisin Coffee Cake:

Preheat oven to 350'FIn a large mixing bowl combine flour, egg, yeast, water, and 1-1/2 cups of the cake mix. Pour into a greased 13x9 pan.Top with apple pie filling, raisins and brown sugar. Leave 2 inches away on each side.In a separate bowl combine remaining cake mix and margarine. Cut in until crumbly. (You can always add an extra 2 1/2 Tbsp margarine or butter, for more crumble just add the extra calories) Sprinkle on top of apples.Bake 35-40 minutes or until light and bubbly or until center comes out clean.Cool on wire rack and either top with the glaze by combining the powdered sugar, corn syrup and water and then drizzling on top of the cake or just top with cool whip, ice cream or some caramel. ENJOY!!!!!Number of Servings: 16Recipe submitted by SparkPeople user SHOEGAL182.

The nutritional information for Apple Raisin Coffee Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 188.0

• Total Fat: 3.1 g
• Cholesterol: 13.3 mg
• Sodium: 231.6 mg
• Total Carbs: 36.8 g
• Dietary Fiber: 0.5 g
• Protein: 2.9 g

The dietary needs meet for Apple Raisin Coffee Cake is Low Fat