Breakfast

Fresh Apple Yogurt Coffee Cake is for Breakfast, Snack.

Fresh Apple Yogurt Coffee Cake takes several minutes to prepare.

Fresh Apple Yogurt Coffee Cake takes several minutes to cook.

Fresh Apple Yogurt Coffee Cake makes 15 servings.

The ingredients for Fresh Apple Yogurt Coffee Cake are:

1 1/2 cups all-purpose flour
.75 cup sugar
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon mace or nutmeg
1/2 teaspoon salt (optional)
1/2 teaspoon grated orange rind
1 1/2 cups nonfat plain yogurt
1 tablespoon cornstarch dissolved in 1/3 cup nonfat milk
1 large apple, peeled and coarsely chopped
2 to 3 teaspoons vanilla extract
Oil to grease the pan

Here is how you make Fresh Apple Yogurt Coffee Cake:

1. Preheat oven to 350 degrees.2. Sift flour, sugar, baking soda, cinnamon, mace and salt into a large bowl. Add the remaining ingredients and blend by hand until well mixed.3. Spoon into a greased 9-by-13-inch baking pan and bake 35 to 40 minutes, until a knife inserted in center comes out clean. Serve warm or cool.Serving Size:15 servings

The nutritional information for Fresh Apple Yogurt Coffee Cake is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 124.7

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 174.5 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 2.3 g
• Protein: 3.8 g

The dietary needs meet for Fresh Apple Yogurt Coffee Cake is Low Fat