Breakfast

Buttermilk Coffee Crumb Cake is for Breakfast, Dessert.

Buttermilk Coffee Crumb Cake takes several minutes to prepare.

Buttermilk Coffee Crumb Cake takes 45 minutes to cook.

Buttermilk Coffee Crumb Cake makes 16 servings.

The ingredients for Buttermilk Coffee Crumb Cake are:

*Flour, white, 3 cup (remove)
Cinnamon, ground, 1 tsp (remove)
Baking Soda, 1 tsp (remove)
Salt, .5 tsp (remove)
Butter, unsalted, 1.25 stick (remove)
Brown Sugar, 2.5 cup, packed (remove)
Egg, fresh, 1 large (remove)
Buttermilk, lowfat, 1.5 cup (remove)

Here is how you make Buttermilk Coffee Crumb Cake:

Number of Servings: 16Recipe submitted by SparkPeople user MBUNDY621.

The nutritional information for Buttermilk Coffee Crumb Cake is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 292.3

• Total Fat: 7.9 g
• Cholesterol: 33.6 mg
• Sodium: 194.3 mg
• Total Carbs: 52.6 g
• Dietary Fiber: 0.7 g
• Protein: 3.7 g