Breakfast

Paleo Coffee Cake is for Breakfast, Snack.

Paleo Coffee Cake takes 10 minutes to prepare.

Paleo Coffee Cake takes 18 minutes to cook.

Paleo Coffee Cake makes 30 servings.

The ingredients for Paleo Coffee Cake are:

1 cup almond butter
2 eggs
1/3 cup golden flax meal
1/2 cup almond or coconut milk (I use almond)
1/3 cup xylitol or equivalent sweetener (stevia, honey, dates, etc. I used stevia)
2 tsp vanilla
1/3 cup coconut flour or unsweetened shredded coconut
1/4 tsp baking powder
1/4 tsp salt
2 tsp cinnamon

Here is how you make Paleo Coffee Cake:

Preheat oven to 350*, prepare an 8x13" baking pan with coconut oil or butter. With a hand blender or in a food processor, mix almond butter, eggs, flax, sweetener, vanilla, and milk together. Separately mix together the coconut flour, baking powder, salt, and cinnamon. Then blend or mix into wet mixture until well mixed and slightly "fluffy" looking.Pour into prepared baking dish and bake for 18 minutes. Let cool for a few minutes, then slice and serve with coffee! Serving Size: Makes 30, 1x2" bars.Number of Servings: 30Recipe submitted by SparkPeople user KRAVMAGAGIRL.

The nutritional information for Paleo Coffee Cake is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 71.9

• Total Fat: 6.3 g
• Cholesterol: 10.9 mg
• Sodium: 8.0 mg
• Total Carbs: 2.9 g
• Dietary Fiber: 0.8 g
• Protein: 2.1 g

The dietary needs meet for Paleo Coffee Cake is Low Carb