The recipe Scrambled Cheese Eggs w/ Bacon

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Scrambled Cheese Eggs w/ Bacon recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Scrambled Cheese Eggs w/ Bacon!

Scrambled Cheese Eggs w/ Bacon

Scrambled Cheese Eggs w/ Bacon Recipe
Scrambled Cheese Eggs w/ Bacon

Egg Beaters scrambled eggs with Cheddar Jack Cheese and Hormel Fully Cooked Bacon

What Course Is Scrambled Cheese Eggs w/ Bacon?

Scrambled Cheese Eggs w/ Bacon is for Breakfast.


How Long Does Scrambled Cheese Eggs w/ Bacon Recipe Take To Prepare?

Scrambled Cheese Eggs w/ Bacon takes 5 minutes to prepare.


How Long Does Scrambled Cheese Eggs w/ Bacon Recipe Take To Cook?

Scrambled Cheese Eggs w/ Bacon takes 10 minutes to cook.


How Many Servings Does Scrambled Cheese Eggs w/ Bacon Recipe Make?

Scrambled Cheese Eggs w/ Bacon makes 1 servings.


What Are The Ingredients For Scrambled Cheese Eggs w/ Bacon Recipe?

The ingredients for Scrambled Cheese Eggs w/ Bacon are:

~ 1/2 cup Egg Beaters with Yolk
~ 2/5 slices (1 serving) of Hormel Fully Cooked Bacon
~ 1/4 cup Kraft 2% Mexican Cheddar Jack Cheese


How Do I Make Scrambled Cheese Eggs w/ Bacon?

Here is how you make Scrambled Cheese Eggs w/ Bacon:

Heat non-stick skillet over medium heat. Put egg beaters in pan and cook thoroughly. Tear up bacon and put into eggs. Melt cheese over eggs and bacon and serve.Number of Servings: 1Recipe submitted by SparkPeople user JENNMARIE0830.


What's The Nutritional Info For Scrambled Cheese Eggs w/ Bacon?

The nutritional information for Scrambled Cheese Eggs w/ Bacon is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 233.3
  • Total Fat: 13.1 g
  • Cholesterol: 139.2 mg
  • Sodium: 905.0 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 24.5 g

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