The recipe CLD Mini Ham and Cheese Frittatas OTM

Made From Scratch Recipes

CLD Mini Ham and Cheese Frittatas OTM recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like CLD Mini Ham and Cheese Frittatas OTM!

CLD Mini Ham and Cheese Frittatas OTM

CLD Mini Ham and Cheese Frittatas OTM Recipe
CLD Mini Ham and Cheese Frittatas OTM

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What Course Is CLD Mini Ham and Cheese Frittatas OTM?

CLD Mini Ham and Cheese Frittatas OTM is for Breakfast.


How Long Does CLD Mini Ham and Cheese Frittatas OTM Recipe Take To Prepare?

CLD Mini Ham and Cheese Frittatas OTM takes several minutes to prepare.


How Long Does CLD Mini Ham and Cheese Frittatas OTM Recipe Take To Cook?

CLD Mini Ham and Cheese Frittatas OTM takes several minutes to cook.


How Many Servings Does CLD Mini Ham and Cheese Frittatas OTM Recipe Make?

CLD Mini Ham and Cheese Frittatas OTM makes 24 servings.


What Are The Ingredients For CLD Mini Ham and Cheese Frittatas OTM Recipe?

The ingredients for CLD Mini Ham and Cheese Frittatas OTM are:

1 cup, chopped Onions, raw
4 oz Ham, Polish (Krakus)
3 oz Hannaford extra sharp cheddar cheese (by JMAYO31)
8 large Egg white, fresh
2 large Egg, fresh, whole, raw
4 tbsp chopped Fresh Chives
1 tsp Thyme, fresh
.25 tsp Pepper, black


How Do I Make CLD Mini Ham and Cheese Frittatas OTM?

Here is how you make CLD Mini Ham and Cheese Frittatas OTM:

preheat oven to 350 saute onions add ham saute 3 min. Remove from heat let cool 5 min, combine remaining ingredients in a bowl stir w whisk, add ham mix spoon mixture into 24 mini muffin cups coated with cooking spray. bake at 350 for 20 min or until set.Serving Size: 3 mini frittatasNumber of Servings: 24Recipe submitted by SparkPeople user ONTHETEAM.


What's The Nutritional Info For CLD Mini Ham and Cheese Frittatas OTM?

The nutritional information for CLD Mini Ham and Cheese Frittatas OTM is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 32.4
  • Total Fat: 1.7 g
  • Cholesterol: 21.8 mg
  • Sodium: 108.6 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.5 g

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