Breakfast

Cinnamon Cottage cheese Pancakes is for Breakfast, Snack.

Cinnamon Cottage cheese Pancakes takes 10 minutes to prepare.

Cinnamon Cottage cheese Pancakes takes 30 minutes to cook.

Cinnamon Cottage cheese Pancakes makes 4 servings.

The ingredients for Cinnamon Cottage cheese Pancakes are:

4 eggs
1 cup cottage cheese (1% milkfat)
1/2 cup milk (2% for recipe)
1 tsp vanilla extract
2 tbls olive oil, or butter (melted)
1 cup whole wheat flour
2 tbls white sugar
1 pinch of salt
3/4 tsp baking soda
1 tsp cinnamon

Here is how you make Cinnamon Cottage cheese Pancakes:

1. Mix eggs, cottage cheese, milk, vanilla, oil, in a bowl. Combine flour, sugar, salt, baking soda, and cinnamon in a small bowl. Stir flour mixture into the cottage cheese mix., mix until just combined.2. Heat a lightly oiled (I use a misto sprayer) griddle or skillet over medium-high heat. Drop batter by large spoonfuls onto griddle, and cook until bubbles form and the edges are dry. Flip, and cook until browned on the other side. Repeat w/ remaining batter.Number of Servings: 4Recipe submitted by SparkPeople user SHAWNAMAMA1.

The nutritional information for Cinnamon Cottage cheese Pancakes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 315.1

• Total Fat: 13.6 g
• Cholesterol: 219.1 mg
• Sodium: 584.9 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 4.0 g
• Protein: 18.4 g