The recipe mushroom broccoli chicken quiche

Made From Scratch Recipes

mushroom broccoli chicken quiche recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like mushroom broccoli chicken quiche!

mushroom broccoli chicken quiche

mushroom broccoli chicken quiche Recipe
mushroom broccoli chicken quiche

What Course Is mushroom broccoli chicken quiche?

mushroom broccoli chicken quiche is for Breakfast.


How Long Does mushroom broccoli chicken quiche Recipe Take To Prepare?

mushroom broccoli chicken quiche takes several minutes to prepare.


How Long Does mushroom broccoli chicken quiche Recipe Take To Cook?

mushroom broccoli chicken quiche takes several minutes to cook.


How Many Servings Does mushroom broccoli chicken quiche Recipe Make?

mushroom broccoli chicken quiche makes 8 servings.


What Are The Ingredients For mushroom broccoli chicken quiche Recipe?

The ingredients for mushroom broccoli chicken quiche are:

Egg white, 6 serving (remove)
Sargento Reduced Fat Mexican Cheese (1/4 cup), 1 serving (remove)
Cottage Cheese, 1% Milkfat, .25 cup (not packed) (remove)
*Flour, white, .25 cup (remove)
Mushrooms, fresh, 1 cup, pieces or slices (remove)
Broccoli, fresh, 1 cup, chopped (remove)
Chicken Breast, no skin, 5 ounces (remove)


How Do I Make mushroom broccoli chicken quiche?

Here is how you make mushroom broccoli chicken quiche:

cook ground chicken (I used pre seasoned chicken "sausage"). and crumble meat. I used no oil/butter to cook the meat. in a bowl mix all the ingredients, pour into a greased 9" round dish. Bake at 350 for 30 minutes. Makes 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user SQUIGGLE12345.


What's The Nutritional Info For mushroom broccoli chicken quiche?

The nutritional information for mushroom broccoli chicken quiche is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 66.5
  • Total Fat: 1.2 g
  • Cholesterol: 13.1 mg
  • Sodium: 109.8 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 10.7 g

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