The recipe Maple Chicken Sausage Links
Maple Chicken Sausage Links recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Maple Chicken Sausage Links!
Maple Chicken Sausage Links
- What Course Is Maple Chicken Sausage Links?
- How Long Does Maple Chicken Sausage Links Recipe Take To Prepare?
- How Long Does Maple Chicken Sausage Links Recipe Take To Cook?
- How Many Servings Does Maple Chicken Sausage Links Recipe Make?
- What Are The Ingredients For Maple Chicken Sausage Links Recipe?
- How Do I Make Maple Chicken Sausage Links?
- What's The Nutritional Info For Maple Chicken Sausage Links?
- What Type Of Cuisine Is Maple Chicken Sausage Links?
Maple Chicken Sausage Links |
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These delicious sausages are not for your everyday breakfast, but they sure hit the spot when you are looking for that great maple flavor on a special occasion. Using chicken sausages instead of pork lowers the fat a lot. Also, using light syrup instead of full sugar reduces some of the sugar and carbs without taking away the flavor. ENJOY! What Course Is Maple Chicken Sausage Links?Maple Chicken Sausage Links is for Breakfast. How Long Does Maple Chicken Sausage Links Recipe Take To Prepare?Maple Chicken Sausage Links takes 5 minutes to prepare. How Long Does Maple Chicken Sausage Links Recipe Take To Cook?Maple Chicken Sausage Links takes 15 minutes to cook. How Many Servings Does Maple Chicken Sausage Links Recipe Make?Maple Chicken Sausage Links makes 7 servings. What Are The Ingredients For Maple Chicken Sausage Links Recipe?The ingredients for Maple Chicken Sausage Links are: - 16 Chicken Sausage Links- 1/4 cup Light Pancake Syrup - 1/4 cup water - Cooking spray How Do I Make Maple Chicken Sausage Links?Here is how you make Maple Chicken Sausage Links: 1. Lightly spray a pan with cooking spray and heat pan for 10-15 seconds on stove over medium-high heat.2. Add chicken sausage links and cook until sides are golden brown, turning frequently.3. While the sausages are browning, mix together light pancake syrup and water.4. Add the syrup mixture to the sausage and cover. Allow to simmer for 10-15 minutes stirring frequently to coat all sides of the sausages.5. Once most of the water has evaporated and the sauce has thickened, remove from heat and allow to sit for ~ 5 minutes to allow sauce to stick to sausages.6. Serve immediately or keep refrigerated for at most a week. Alternatively freeze them in pairs so that you can reheat them easily for a quick breakfast.Serving Size:?Makes seven 2-link servingsWhat's The Nutritional Info For Maple Chicken Sausage Links?The nutritional information for Maple Chicken Sausage Links is:
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