The recipe Garlic Chicken Sausage and Spinach Quiche

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Garlic Chicken Sausage and Spinach Quiche recipe is a Breakfast meal that takes 50 minutes to make. If you enjoy for Breakfast, you will like Garlic Chicken Sausage and Spinach Quiche!

Garlic Chicken Sausage and Spinach Quiche

Garlic Chicken Sausage and Spinach Quiche Recipe
Garlic Chicken Sausage and Spinach Quiche

What Course Is Garlic Chicken Sausage and Spinach Quiche?

Garlic Chicken Sausage and Spinach Quiche is for Breakfast.


How Long Does Garlic Chicken Sausage and Spinach Quiche Recipe Take To Prepare?

Garlic Chicken Sausage and Spinach Quiche takes 15 minutes to prepare.


How Long Does Garlic Chicken Sausage and Spinach Quiche Recipe Take To Cook?

Garlic Chicken Sausage and Spinach Quiche takes 50 minutes to cook.


How Many Servings Does Garlic Chicken Sausage and Spinach Quiche Recipe Make?

Garlic Chicken Sausage and Spinach Quiche makes 12 servings.


What Are The Ingredients For Garlic Chicken Sausage and Spinach Quiche Recipe?

The ingredients for Garlic Chicken Sausage and Spinach Quiche are:

1 pkg (12 oz) Al Fresco Roasted Garlic Chicken Sausage
5 large eggs, slightly beaten
1 1/2 cups 1% milk
1 cup shredded mozzarella cheese
1 1/2 cups fresh baby spinach


How Do I Make Garlic Chicken Sausage and Spinach Quiche?

Here is how you make Garlic Chicken Sausage and Spinach Quiche:

Preheat oven to 375.Spray large muffin pan with cooking spray.Brown sausage, crumbling as it cooks. I removed the skin from mine so it could crumble.Layer sausage on the bottom of each muffin tin. Mix all other ingredients and spoon over sausage.Bake for 50 minutes.Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user MADZOE.


What's The Nutritional Info For Garlic Chicken Sausage and Spinach Quiche?

The nutritional information for Garlic Chicken Sausage and Spinach Quiche is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 139.4
  • Total Fat: 7.7 g
  • Cholesterol: 124.3 mg
  • Sodium: 290.7 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 13.3 g

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