Breakfast

Double Chocolate Zucchini Bread is for Breakfast, Snack.

Double Chocolate Zucchini Bread takes 20 minutes to prepare.

Double Chocolate Zucchini Bread takes 60 minutes to cook.

Double Chocolate Zucchini Bread makes 24 servings.

The ingredients for Double Chocolate Zucchini Bread are:

1-1/2 cups all-purpose flour
1-1/2 cups whole wheat flour
1/4 cup + 2 Tbs. unsweetened baking cocoa
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
3 teaspoons ground cinnamon
3 eggs
1/2 c canola oil
1/2 c unsweetened applesauce
1-3/4 cups white sugar
3 teaspoons vanilla extract
3 cups grated zucchini
1 cup chocolate chips

Here is how you make Double Chocolate Zucchini Bread:

Grease and flour two 8 x 4 inch pans. Preheat oven to 325 degrees F (165 degrees C). 2. Sift flours, cocoa, salt, baking powder, soda, and cinnamon together in a bowl. 3. Beat eggs, oil, applesauce, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and chips until well combined. Pour batter into prepared pans. 4. Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan, and completely cool. Serving Size:?24 slicesNumber of Servings: 24Recipe submitted by SparkPeople user MRSLVABLEBEAR.

The nutritional information for Double Chocolate Zucchini Bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 217.1

• Total Fat: 8.3 g
• Cholesterol: 25.8 mg
• Sodium: 182.4 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 2.1 g
• Protein: 3.3 g

The dietary needs meet for Double Chocolate Zucchini Bread is Low Fat