Breakfast

Chocolate Cake Batter Overnight Oats is for Breakfast.

Chocolate Cake Batter Overnight Oats takes several minutes to prepare.

Chocolate Cake Batter Overnight Oats takes several minutes to cook.

Chocolate Cake Batter Overnight Oats makes 1 servings.

The ingredients for Chocolate Cake Batter Overnight Oats are:

1/4 cup whole rolled oats
1/4 cup almond milk (or milk of choice)
1/2 ripe banana
1/2 Tbsp chia seeds
1/2 Tbsp cocoa powder
1/2 Tbsp maple syrup (or honey)
1/4 tsp cinnamon
1/4 tsp pure vanilla extract

Here is how you make Chocolate Cake Batter Overnight Oats:

Combine all ingredients in a glass jar or container and refrigerate overnight.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user MADICAKES04.

The nutritional information for Chocolate Cake Batter Overnight Oats is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 246.9

• Total Fat: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 46.8 mg
• Total Carbs: 52.1 g
• Dietary Fiber: 6.9 g
• Protein: 7.4 g