Breakfast

Chocolate Chip Almond Butter Oatmeal Muffins is for Breakfast.

Chocolate Chip Almond Butter Oatmeal Muffins takes 10 minutes to prepare.

Chocolate Chip Almond Butter Oatmeal Muffins takes 15 minutes to cook.

Chocolate Chip Almond Butter Oatmeal Muffins makes 6 servings.

The ingredients for Chocolate Chip Almond Butter Oatmeal Muffins are:

1 1/2 cups rolled oats
1 scoop chocolate isolate protein powder
1/4 cup almond butter
1 medium bananas, mashed
1/4 cup fat free Greek yogurt
3 Tbsp sugar free maple syrup
1 tsp pure vanilla extract
3 Tbsp almond milk
1/4 cup semi-sweet chocolate chips

Here is how you make Chocolate Chip Almond Butter Oatmeal Muffins:

1. Preheat oven to 350 degrees. Line a 12-cup muffin tin with 6 paper liners and set aside. 2. In a large bowl, combine the almond butter, mashed banana, yogurt, syrup, vanilla and milk; Mix well. Add oats to bowl and mix just until combined.2. Pour the mixture into the prepared muffin tin and fill each cup 3/4 full. 3. Bake for 15 - 17 minutes, or until the tops are golden brown.Serving Size: Makes 6 muffinsNumber of Servings: 6Recipe submitted by SparkPeople user JSKASICK.

The nutritional information for Chocolate Chip Almond Butter Oatmeal Muffins is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 247.3

• Total Fat: 10.2 g
• Cholesterol: 0.0 mg
• Sodium: 38.6 mg
• Total Carbs: 31.3 g
• Dietary Fiber: 4.7 g
• Protein: 10.6 g

The dietary needs meet for Chocolate Chip Almond Butter Oatmeal Muffins is Low Fat