Breakfast

CHOCOLATE,CHOCOLATE CHIP PANCAKES is for Breakfast.

CHOCOLATE,CHOCOLATE CHIP PANCAKES takes 5 minutes to prepare.

CHOCOLATE,CHOCOLATE CHIP PANCAKES takes 35 minutes to cook.

CHOCOLATE,CHOCOLATE CHIP PANCAKES makes 12 servings.

The ingredients for CHOCOLATE,CHOCOLATE CHIP PANCAKES are:

Whole Wheat Flour, 1 cup
* *Flour, white, SELF RISING1 cup
* *Canola Oil, .25 cup
* Milk, 2%, 2 cup
* Granulated Sugar, 1 CUP
* Egg, fresh, 2 large
COCOA POWDER 3 TABLESPOONS
MINIATURE CHOCOLATE CHIPS 1/4 BAG
VANILLA EXTRACT, 2 TEASPOONS
1 TEASPOON SALT
1 TEASPOON BAKING POWDER

Here is how you make CHOCOLATE,CHOCOLATE CHIP PANCAKES:

MAKES 12, SAUCER SIZE PANCAKES, CALORIES 240.5, 1 PANCAKE PER SERVING.IN LARGE BOWL SLIGHTLY BEAT EGGS ADD, MILK, OIL,AND VANILLA. MIX WELL. IN ANOTHER BOWL MIX FLOURS TOGETHER, ADD COCOA POWDER, SALT, SUGAR, BAKING POWDER. MIX VERY WELL. SLOWLY ADD DRY MIXTURE TO WET MIXTURE. YOUR BATTER SHOULD BE THICK. ADD CHIPS. MIX AGAIN. SPRAY Pam IN SKILLET HEAT SKILLET TILL VERY HOT DROP BATTER BY SOUP DIPPER AND SPREAD INTO THE SIZE OF A SAUCER, LIKE (CUP AND SAUCER). HEAT UNTIL TOP SIDE STARTS TO GET BUBBLES. FLIP OVER, EASY. COOK THAT SIDE FOR ABOUT 3 OR 4 MINS. WHEN BOTH SIDES ARE COOK MOVE TO A PLATE. POUR IN MORE BATTER AND REPEAT,UNTIL ALL BATTER IS FINISHED. YOU SHOULD GET ABOUT 12 PANCAKES. YOU CAN FREEZE THEM IN FREEZER AND WARM UP IN TOASTER OR MICROWAVE. ENJOY!!!Number of Servings: 12Recipe submitted by SparkPeople user FAYEGLORY.

The nutritional information for CHOCOLATE,CHOCOLATE CHIP PANCAKES is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 240.5

• Total Fat: 8.4 g
• Cholesterol: 43.3 mg
• Sodium: 268.4 mg
• Total Carbs: 37.8 g
• Dietary Fiber: 2.3 g
• Protein: 5.4 g

The dietary needs meet for CHOCOLATE,CHOCOLATE CHIP PANCAKES is Low Fat