The recipe Raspberry and White Chocolate Scones
Raspberry and White Chocolate Scones recipe is a Breakfast, Dessert meal that takes 18 minutes to make. If you enjoy for Breakfast, Dessert, you will like Raspberry and White Chocolate Scones!
Raspberry and White Chocolate Scones
- What Course Is Raspberry and White Chocolate Scones?
- How Long Does Raspberry and White Chocolate Scones Recipe Take To Prepare?
- How Long Does Raspberry and White Chocolate Scones Recipe Take To Cook?
- How Many Servings Does Raspberry and White Chocolate Scones Recipe Make?
- What Are The Ingredients For Raspberry and White Chocolate Scones Recipe?
- How Do I Make Raspberry and White Chocolate Scones?
- What's The Nutritional Info For Raspberry and White Chocolate Scones?
- What Type Of Cuisine Is Raspberry and White Chocolate Scones?
- What Dietary Needs Does Raspberry and White Chocolate Scones Meet?
Raspberry and White Chocolate Scones |
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If you were looking for a stand alone Scone, this is it! More of a self-contained sweet biscuit this pastry is sure to please at tea parties or have for breakfast while doing a crossword! This is not a traditional scone of sorts but it is worth trying just the same! What Course Is Raspberry and White Chocolate Scones?Raspberry and White Chocolate Scones is for Breakfast, Dessert. How Long Does Raspberry and White Chocolate Scones Recipe Take To Prepare?Raspberry and White Chocolate Scones takes 15 minutes to prepare. How Long Does Raspberry and White Chocolate Scones Recipe Take To Cook?Raspberry and White Chocolate Scones takes 18 minutes to cook. How Many Servings Does Raspberry and White Chocolate Scones Recipe Make?Raspberry and White Chocolate Scones makes 34 servings. What Are The Ingredients For Raspberry and White Chocolate Scones Recipe?The ingredients for Raspberry and White Chocolate Scones are: 1 cup Butter, salted1 large Egg, fresh, whole, raw 2 tsp Vanilla Extract 2 tsp Baking Powder 1 tsp Baking Soda 1 cup Granulated Sugar 1 tsp Diamond Crystal Salt Sense Real Iodized Salt 0.50 tsp cream of tarter 500 gram(s) Robin Hood Cake & Pastry Flour 16 tbsp Dairyland Sour Cream 5% Light (Serving per 2tbsp/30ml) 180 gram(s) Chocolate chips, white (30 chips, 15g) 1 cup *Great Value Red Raspberries Frozen How Do I Make Raspberry and White Chocolate Scones?Here is how you make Raspberry and White Chocolate Scones: Add dry ingredients together, cutting butter into flour.Add dry into blended wet ingredients.Fold in BerriesBake 15-18min at 350 degrees.Serving Size:?34 scones with large cookie scoop.What's The Nutritional Info For Raspberry and White Chocolate Scones?The nutritional information for Raspberry and White Chocolate Scones is:
What Dietary Needs Does Raspberry and White Chocolate Scones Meet?The dietary needs meet for Raspberry and White Chocolate Scones is Vegetarian |
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