Breakfast

Chocolate - Covered Strawberry Jam is for Breakfast.

Chocolate - Covered Strawberry Jam takes 10 minutes to prepare.

Chocolate - Covered Strawberry Jam takes 40 minutes to cook.

Chocolate - Covered Strawberry Jam makes 36 servings.

The ingredients for Chocolate - Covered Strawberry Jam are:

2 cups chopped strawberries
1 1/2 cups granulated sugar
1 tbsp fresh lemon juice
2 oz chopped bittersweet couverture chocolate
3 tbsp cacao nibs (optional)

Here is how you make Chocolate - Covered Strawberry Jam:

Place strawberries into a saucepan with the sugar and lemon juice and gently heat, while stirring, until the sugar has dissolved.Increase heat and bring to a low boil, stirring often, until the temperature reaches 220?F on a candy thermometer.Remove from the heat and cool 3 minutes.Stir the chopped chocolate and cacao nibs into the strawberry mixture. The chocolate should melt into the mixture.Can 15 minutes in a waterbath.Serving Size: Makes ~18 fl. oz, 36 (1 tbsp) servingsNumber of Servings: 36Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Chocolate - Covered Strawberry Jam is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 48.9

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 1.6 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 0.3 g
• Protein: 0.3 g

The dietary needs meet for Chocolate - Covered Strawberry Jam is Vegan