The recipe Mary's Cinnamon French Toast

Made From Scratch Recipes

Mary's Cinnamon French Toast recipe is a Breakfast, Dessert meal that takes 20 minutes to make. If you enjoy for Breakfast, Dessert, you will like Mary's Cinnamon French Toast!

Mary's Cinnamon French Toast

Mary's Cinnamon French Toast Recipe
Mary's Cinnamon French Toast

I was wanting Breakfast for dinner and this is what I cam eup with. I served it with fresh strawberries, low fat sliced ham and some crispy hash browns.

What Course Is Mary's Cinnamon French Toast?

Mary's Cinnamon French Toast is for Breakfast, Dessert.


How Long Does Mary's Cinnamon French Toast Recipe Take To Prepare?

Mary's Cinnamon French Toast takes 5 minutes to prepare.


How Long Does Mary's Cinnamon French Toast Recipe Take To Cook?

Mary's Cinnamon French Toast takes 20 minutes to cook.


How Many Servings Does Mary's Cinnamon French Toast Recipe Make?

Mary's Cinnamon French Toast makes 6 servings.


What Are The Ingredients For Mary's Cinnamon French Toast Recipe?

The ingredients for Mary's Cinnamon French Toast are:

Cinnamon Raisin Bread 12 slices,2 per serving(I used Sara Lee in the calorie tracker)
4 whole large eggs
2 egg whites from large eggs
1/2 cup milk( I used 1% in calorie tracker)
1 tsp vanilla extract


How Do I Make Mary's Cinnamon French Toast?

Here is how you make Mary's Cinnamon French Toast:

I put the eggs and egg whites in a pie plate and whisked them. I added the milk and vanilla and whisked some more. I put two slices of cinnamon bread in to soak for a little on each side, about 1 min. I used and griddle sprayed with no calorie butter spray. I took approximately 3 min per side depending on the heat of your griddle. I did serve warm with a little syrup but that is not in the calorie tracker. Enjoy.Number of Servings: 6Recipe submitted by SparkPeople user MNM20107.


What's The Nutritional Info For Mary's Cinnamon French Toast?

The nutritional information for Mary's Cinnamon French Toast is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 255.8
  • Total Fat: 7.5 g
  • Cholesterol: 143.4 mg
  • Sodium: 210.9 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 11.8 g

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