The recipe Breakfast cookies - Body for Life

Made From Scratch Recipes

Breakfast cookies - Body for Life recipe is a Breakfast meal that takes 8 minutes to make. If you enjoy for Breakfast, you will like Breakfast cookies - Body for Life!

Breakfast cookies - Body for Life

Breakfast cookies - Body for Life Recipe
Breakfast cookies - Body for Life

Makes one quick serving for on the way out the door. I found it at Body for life.com.

What Course Is Breakfast cookies - Body for Life?

Breakfast cookies - Body for Life is for Breakfast.


How Long Does Breakfast cookies - Body for Life Recipe Take To Prepare?

Breakfast cookies - Body for Life takes 5 minutes to prepare.


How Long Does Breakfast cookies - Body for Life Recipe Take To Cook?

Breakfast cookies - Body for Life takes 8 minutes to cook.


How Many Servings Does Breakfast cookies - Body for Life Recipe Make?

Breakfast cookies - Body for Life makes 1 servings.


What Are The Ingredients For Breakfast cookies - Body for Life Recipe?

The ingredients for Breakfast cookies - Body for Life are:

1/2 cup of Quick Oats
3 egg whites (med eggs)
2 - 3 packets Sweet & Low
1 Tbsp cinnamon
1 tsp vanilla


How Do I Make Breakfast cookies - Body for Life?

Here is how you make Breakfast cookies - Body for Life:

Mix oats, sweetner & cinnamon and set aside. Beat egg whites with the vanilla until frothy. Fold in the oatmeal mixture. Spoon small clusters ( about the size of a quarter) onto a cookie sheet that has been sprayed with non-fat cooking spray. Bake at 350 for 5-8 minutes. Eat while still warm. They don’t taste as good cold! So bake them & eat on the way to work!** I used liquid egg whites which made it very quick and easy. I also used a toaster oven instead of heating up the big oven.Number of Servings: 1Recipe submitted by SparkPeople user SHERYLG1.


What's The Nutritional Info For Breakfast cookies - Body for Life?

The nutritional information for Breakfast cookies - Body for Life is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 230.8
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.1 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 7.7 g
  • Protein: 14.3 g

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