Breakfast

Peanut Butter Banan Oat Breakfast Cookies is for Breakfast, Snack.

Peanut Butter Banan Oat Breakfast Cookies takes 15 minutes to prepare.

Peanut Butter Banan Oat Breakfast Cookies takes 30 minutes to cook.

Peanut Butter Banan Oat Breakfast Cookies makes 16 servings.

The ingredients for Peanut Butter Banan Oat Breakfast Cookies are:

2 whole ripe bananas mashed until creamy
1/3 cups peanut butter
2/3 cups unsweetened applesauce
1 tsp vanilla extract
1.5 cups quick oatmeal uncooked
1/4 cup chocolate chips (could omit but these are calculated in the calories)

You could also add 1/4 cup of vanilla protein powder but I didn't.

Here is how you make Peanut Butter Banan Oat Breakfast Cookies:

preheat oven to 350mix mashed banana and peanut butter until completely combined. Add applesauce and vanilla (and protein power here to). Mix until completely combined. Mix in oats and chocolate chips.Let dough rest for 10 minutes. Drop spoonfuls onto parchment paper and squish flat to 1/3" thick. Bake cookies for about 20 minutes or until golden brown. cool and enjoy! Serving Size: approx 16 spoonfull size cookiesNumber of Servings: 16Recipe submitted by SparkPeople user THECRYSTALBAIRD.

The nutritional information for Peanut Butter Banan Oat Breakfast Cookies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 116.3

• Total Fat: 5.9 g
• Cholesterol: 0.0 mg
• Sodium: 35.4 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 1.7 g
• Protein: 3.1 g