The recipe Cranberry Scone

Made From Scratch Recipes

Cranberry Scone recipe is a Breakfast, Dessert meal that takes 15 minutes to make. If you enjoy for Breakfast, Dessert, you will like Cranberry Scone!

Cranberry Scone

Cranberry Scone Recipe
Cranberry Scone

What Course Is Cranberry Scone?

Cranberry Scone is for Breakfast, Dessert.


How Long Does Cranberry Scone Recipe Take To Prepare?

Cranberry Scone takes 20 minutes to prepare.


How Long Does Cranberry Scone Recipe Take To Cook?

Cranberry Scone takes 15 minutes to cook.


How Many Servings Does Cranberry Scone Recipe Make?

Cranberry Scone makes 16 servings.


What Are The Ingredients For Cranberry Scone Recipe?

The ingredients for Cranberry Scone are:

Dry Mix:
3 Cups Heart Smart Bisquick
2 Tablespoons of Brown Sugar
1 Cup Cranberries (fresh or frozen)
1 Teaspoon Lemon Zest

Wet Mix:
2 eggs
1/4 Cup milk

Glaze: (Optional)
1 egg
1 Tablespoon Brown Sugar


How Do I Make Cranberry Scone?

Here is how you make Cranberry Scone:

Oven should be set to 400F1. Mix the Dry Mix (Bisquick, Brown Sugar, Cranberries & Lemon Zest) together and set aside2. Beat 2 eggs with 1/4 cup Milk until well mixed3. Mix both the dry mix and wet mix together. It will be a crumbly dough4. Use cookie scoop to scoop and put on parchment5. Bake for 10 mins, or until brown.Serving Size: 16Number of Servings: 16Recipe submitted by SparkPeople user LURVEHATE.


What's The Nutritional Info For Cranberry Scone?

The nutritional information for Cranberry Scone is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 98.4
  • Total Fat: 2.2 g
  • Cholesterol: 23.6 mg
  • Sodium: 205.0 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.6 g

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