The recipe Oopma - Cream of Wheat with saut?ed vegetables
Oopma - Cream of Wheat with saut?ed vegetables recipe is a Indian Breakfast meal that takes 15 minutes to make. If you enjoy Indian for Breakfast, you will like Oopma - Cream of Wheat with saut?ed vegetables!
Oopma - Cream of Wheat with saut?ed vegetables
- What Course Is Oopma - Cream of Wheat with saut?ed vegetables?
- How Long Does Oopma - Cream of Wheat with saut?ed vegetables Recipe Take To Prepare?
- How Long Does Oopma - Cream of Wheat with saut?ed vegetables Recipe Take To Cook?
- How Many Servings Does Oopma - Cream of Wheat with saut?ed vegetables Recipe Make?
- What Are The Ingredients For Oopma - Cream of Wheat with saut?ed vegetables Recipe?
- How Do I Make Oopma - Cream of Wheat with saut?ed vegetables?
- What's The Nutritional Info For Oopma - Cream of Wheat with saut?ed vegetables?
- What Type Of Cuisine Is Oopma - Cream of Wheat with saut?ed vegetables?
- What Dietary Needs Does Oopma - Cream of Wheat with saut?ed vegetables Meet?
Oopma - Cream of Wheat with saut?ed vegetables |
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What Course Is Oopma - Cream of Wheat with saut?ed vegetables?Oopma - Cream of Wheat with saut?ed vegetables is for Breakfast. How Long Does Oopma - Cream of Wheat with saut?ed vegetables Recipe Take To Prepare?Oopma - Cream of Wheat with saut?ed vegetables takes 10 minutes to prepare. How Long Does Oopma - Cream of Wheat with saut?ed vegetables Recipe Take To Cook?Oopma - Cream of Wheat with saut?ed vegetables takes 15 minutes to cook. How Many Servings Does Oopma - Cream of Wheat with saut?ed vegetables Recipe Make?Oopma - Cream of Wheat with saut?ed vegetables makes 4 servings. What Are The Ingredients For Oopma - Cream of Wheat with saut?ed vegetables Recipe?The ingredients for Oopma - Cream of Wheat with saut?ed vegetables are: Cream of WheatExtra Virgin Olive Oil Chopped Onions, Green Peppers, Skinned Ginger Root, Garlic - quantity suit to taste Onion Salt How Do I Make Oopma - Cream of Wheat with saut?ed vegetables?Here is how you make Oopma - Cream of Wheat with saut?ed vegetables: Sautee chopped onions, green peppers, ginger, etc in a tablespoon of extra virgin olive oilAdd 3/4 cup cream of wheat, mix and stir till light brownAdd 4 cups water, stir, let it simmer till its thick and ready to eatNumber of Servings: 4Recipe submitted by SparkPeople user NIKHILSHAH.What's The Nutritional Info For Oopma - Cream of Wheat with saut?ed vegetables?The nutritional information for Oopma - Cream of Wheat with saut?ed vegetables is:
What Type Of Cuisine Is Oopma - Cream of Wheat with saut?ed vegetables?Oopma - Cream of Wheat with saut?ed vegetables is Indian cuisine. What Dietary Needs Does Oopma - Cream of Wheat with saut?ed vegetables Meet?The dietary needs meet for Oopma - Cream of Wheat with saut?ed vegetables is Vegetarian |
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