The recipe Crepes Low-carb

Made From Scratch Recipes

Crepes Low-carb recipe is a French Breakfast, Dessert meal that takes 10 minutes to make. If you enjoy French for Breakfast, Dessert, you will like Crepes Low-carb!

Crepes Low-carb

Crepes Low-carb Recipe
Crepes Low-carb

Low carb Crepes

What Course Is Crepes Low-carb?

Crepes Low-carb is for Breakfast, Dessert.


How Long Does Crepes Low-carb Recipe Take To Prepare?

Crepes Low-carb takes 10 minutes to prepare.


How Long Does Crepes Low-carb Recipe Take To Cook?

Crepes Low-carb takes 10 minutes to cook.


How Many Servings Does Crepes Low-carb Recipe Make?

Crepes Low-carb makes 12 servings.


What Are The Ingredients For Crepes Low-carb Recipe?

The ingredients for Crepes Low-carb are:

12 Egg Yolk
4 Grade A Extra Large White Eggs
1 Cup Heavy Whipping Cream
1 Cup Soy Flour
1 Cup Soy milk, Vanilla (Simple Truth Organic/Kroger)
2 tsp. Vanilla Extract
.25 tsp. Salt


How Do I Make Crepes Low-carb?

Here is how you make Crepes Low-carb:

Pour ingredients into blender and mix. Spoon mixture into pan thinly. Allow to cook for about 2 mins. and then flip and cook for 2 minutes.Serving Size: Makes 12 crepesNumber of Servings: 12Recipe submitted by SparkPeople user ADEMARIA.


What's The Nutritional Info For Crepes Low-carb?

The nutritional information for Crepes Low-carb is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 371.6
  • Total Fat: 28.1 g
  • Cholesterol: 584.7 mg
  • Sodium: 141.3 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 19.2 g

What Type Of Cuisine Is Crepes Low-carb?

Crepes Low-carb is French cuisine.


What Dietary Needs Does Crepes Low-carb Meet?

The dietary needs meet for Crepes Low-carb is Low Carb


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