The recipe Faux-ver Easy Eggs
Faux-ver Easy Eggs recipe is a Breakfast meal that takes 3 minutes to make. If you enjoy for Breakfast, you will like Faux-ver Easy Eggs!
Faux-ver Easy Eggs
- What Course Is Faux-ver Easy Eggs?
- How Long Does Faux-ver Easy Eggs Recipe Take To Prepare?
- How Long Does Faux-ver Easy Eggs Recipe Take To Cook?
- How Many Servings Does Faux-ver Easy Eggs Recipe Make?
- What Are The Ingredients For Faux-ver Easy Eggs Recipe?
- How Do I Make Faux-ver Easy Eggs?
- What's The Nutritional Info For Faux-ver Easy Eggs?
- What Type Of Cuisine Is Faux-ver Easy Eggs?
| Faux-ver Easy Eggs |
|---|
|
When this is finished cooking, it may look like an over easy egg, but it's not really, so a Faux over-easy or faux-ver easy, egg.For this recipe, you will need a pair of egg rings. Usually used for poaching eggs we are going to put egg whites in each and drop half a mini round of cheese in the middle. When it's done, it looks a little like an over easy egg, but it's lower in calories, and if you're a Weight Watcher, lower in PointsPlus Values. What Course Is Faux-ver Easy Eggs?Faux-ver Easy Eggs is for Breakfast. How Long Does Faux-ver Easy Eggs Recipe Take To Prepare?Faux-ver Easy Eggs takes 2 minutes to prepare. How Long Does Faux-ver Easy Eggs Recipe Take To Cook?Faux-ver Easy Eggs takes 3 minutes to cook. How Many Servings Does Faux-ver Easy Eggs Recipe Make?Faux-ver Easy Eggs makes 1 servings. What Are The Ingredients For Faux-ver Easy Eggs Recipe?The ingredients for Faux-ver Easy Eggs are: Pam cooking spray3 large egg whites 1 Laughing Cow Baby bel mini light 1 Arnold Sandwich thin, multi grain or whole wheat preferred How Do I Make Faux-ver Easy Eggs?Here is how you make Faux-ver Easy Eggs: Place egg rings on the pan or girddle and spray with cooking spray. Apply medium heat.While the pan and rings are heating, put egg whites in a bowl and whisk. Here you may wish to add some seasoning. Slice the Baby Bell cheese in half so you have two disks.If you wish to toast your bread, now is the time to do that.Pour the egg whites into the rings. As the whites begin to set, place a baby bel half in the middle of each ring. When the egg whites are sufficiently set, remove the rings and turn the egg white and cheese over. Turn off the burner and allow to finish cooking. Remove the egg to the bread and form a sandwich.Enjoy.Serving Size: Makes one sandwichNumber of Servings: 1Recipe submitted by SparkPeople user TIMOTHYNOHE.What's The Nutritional Info For Faux-ver Easy Eggs?The nutritional information for Faux-ver Easy Eggs is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian