The recipe Eggs in a Fence Post
Eggs in a Fence Post recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Eggs in a Fence Post!
Eggs in a Fence Post
- What Course Is Eggs in a Fence Post?
- How Long Does Eggs in a Fence Post Recipe Take To Prepare?
- How Long Does Eggs in a Fence Post Recipe Take To Cook?
- How Many Servings Does Eggs in a Fence Post Recipe Make?
- What Are The Ingredients For Eggs in a Fence Post Recipe?
- How Do I Make Eggs in a Fence Post?
- What's The Nutritional Info For Eggs in a Fence Post?
- What Type Of Cuisine Is Eggs in a Fence Post?
| Eggs in a Fence Post |
|---|
|
A good way to eat an egg and toast! What Course Is Eggs in a Fence Post?Eggs in a Fence Post is for Breakfast. How Long Does Eggs in a Fence Post Recipe Take To Prepare?Eggs in a Fence Post takes 5 minutes to prepare. How Long Does Eggs in a Fence Post Recipe Take To Cook?Eggs in a Fence Post takes 15 minutes to cook. How Many Servings Does Eggs in a Fence Post Recipe Make?Eggs in a Fence Post makes 1 servings. What Are The Ingredients For Eggs in a Fence Post Recipe?The ingredients for Eggs in a Fence Post are: 4 pieces of toastbutter 4 lg. eggs How Do I Make Eggs in a Fence Post?Here is how you make Eggs in a Fence Post: *grease skillet*turn on stove to medium heat*butter both sides of the bread*cut a circle in the middle big enough to put the egg in*put bread in skillet*crack the egg into the hole*cook till both sides are toasted and egg is fully cookedServing Size: makes 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user MICAHSMOMMY517.What's The Nutritional Info For Eggs in a Fence Post?The nutritional information for Eggs in a Fence Post is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian