The recipe Duck Fat Hashbrowns

Made From Scratch Recipes

Duck Fat Hashbrowns recipe is a Breakfast meal that takes 150 minutes to make. If you enjoy for Breakfast, you will like Duck Fat Hashbrowns!

Duck Fat Hashbrowns

Duck Fat Hashbrowns Recipe
Duck Fat Hashbrowns

Long cooking process but worth it!

What Course Is Duck Fat Hashbrowns?

Duck Fat Hashbrowns is for Breakfast.


How Long Does Duck Fat Hashbrowns Recipe Take To Prepare?

Duck Fat Hashbrowns takes 25 minutes to prepare.


How Long Does Duck Fat Hashbrowns Recipe Take To Cook?

Duck Fat Hashbrowns takes 150 minutes to cook.


How Many Servings Does Duck Fat Hashbrowns Recipe Make?

Duck Fat Hashbrowns makes 4 servings.


What Are The Ingredients For Duck Fat Hashbrowns Recipe?

The ingredients for Duck Fat Hashbrowns are:

52 gram(s) Fat, Duck (by SHANDA42)
812 grams Potato, raw
1 tbsp Salt


How Do I Make Duck Fat Hashbrowns?

Here is how you make Duck Fat Hashbrowns:

Parboil potatoes then cool and cut into chunks. Weigh out duck fat and add diced potatoes to a baking tray. Top with salt and mix so duck fat coats hash browns evenly. Cook at 350 degrees for 1-2 hours stirring occasionally. The longer you cook, the crisper and more akin to being deep fried they'll become. Serving Size: 4 good size portions.Number of Servings: 4Recipe submitted by SparkPeople user METAGODDESS.


What's The Nutritional Info For Duck Fat Hashbrowns?

The nutritional information for Duck Fat Hashbrowns is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 257.1
  • Total Fat: 13.1 g
  • Cholesterol: 13.0 mg
  • Sodium: 1,776.4 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 4.9 g
  • Protein: 3.4 g

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