Breakfast

Cranberry French Toast is for Breakfast, Snack.

Cranberry French Toast takes 5 minutes to prepare.

Cranberry French Toast takes 5 minutes to cook.

Cranberry French Toast makes 4 servings.

The ingredients for Cranberry French Toast are:

1 Loaf Pumpkin Seed Cranberry Loaf Bread (Metro)
4 Large Eggs
3/4 Cup 1% Milk
1/4 Cup Orange Juice

Here is how you make Cranberry French Toast:

Cut Bread (12 Slices of 2 cm). Break eggs into a wide, shallow bowl or pie plate; beat lightly with a fork. Stir in orange juice and milk. Over medium-low heat, heat griddle or skillet coated with a thin layer of butter or margarine (not included in calculation).Place the bread slices, one at a time, into the bowl or plate, letting slices soak up egg mixture for a few seconds, then carefully turn to coat the other side. Soak/coat only as many slices as you will be cooking at one time.Transfer bread slices to griddle or skillet, heating slowly until bottom is golden brown. Turn and brown the other side.Serve French toast hot with fresh fruit and syrup (not included in calculation). Recipe for French toast serves 4 (3 slices). Serving Size:?4 servings of 3 Slices

The nutritional information for Cranberry French Toast is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 369.9

• Total Fat: 10.0 g
• Cholesterol: 187.2 mg
• Sodium: 566.9 mg
• Total Carbs: 51.4 g
• Dietary Fiber: 2.3 g
• Protein: 8.9 g